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Italian Cuisine
 

Would you like to be able to cook Italian food at home? The cooking course will enable you to prepare typical Italian meals and to learn recipes from the various regions of Italy. The course is based on 2 or 4 meetings of approx. 3 hours each and shaped for all potential participants: from the novice who is interested in learning about cooking as well as for the expert who is interested in refreshing and deepening her/his knowledge.

During each lesson the students prepare and cook a different complete menu which consists of typical dishes of Italian cuisine in the tradition of genuine simplicity. At the beginning of each lesson the teacher explains the menu of the day and distributes the work. During the preparation and the cooking of the food, the teacher demonstrates, explains and gives valuable hints and tips. The students prepare the table and dine together. Each student or pair of students presents and serves to the others the dish they have prepared.

This course is organised in such a way that the students can experience with their own hands the way of cooking in the Italian style. Participants receive a recipe book including a vocabulary in several languages.

 

 

 

 

 
 
 
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